Introduced to the seed trade around 1910, this heirloom broccoli variety was brought to our shores (and our gardens) by Italian immigrants.
A deliciously old-fashioned broccoli, it boasts dark bluish-green central heads about 5" across.
Tall, erect, 30-36" plants give way to multiple side shoots once the central head is cut.
Harvest 60-90 days after transplant.
